“When fall comes, I reach for comforting, rich dishes. I love Rosé because it brings liveliness and freshness. The pairing lifts the flavors of the cozy dishes I am having. With turkey, cranberry sauce and gravy, it just makes sense!”
Paula, President of MauiWine
2019 Ulupalakua Vineyards Rosé is a great companion to bolder fall food pairings. Flavors of cranberry will set your mind thinking of Thanksgiving dinner. Discover notes of orange peel, vanilla bean and palo santo wood. The aroma of fresh tarragon just might inspire you to the kitchen.
Favorite Fall Pairings
- Cioppino
- Apple-goat cheese salad with walnuts
- Honey-soy salmon
- Roasted chicken with rosemary
- Turkey with cranberry sauce
- Roasted sweet potatoes
- Butternut squash soup
- Duck breast with baked figs
