Help us support Project Kōkua for Kaua’i & Hawai’i Island! Sunday, July 8th from 5:30 – 8:30 pm at the Maui Tropical Plantation Join us and 20 of Maui’s finest chefs for an evening event to help support Kaua’i and Hawai’i Island Disasters, proceeds go to Malama Kaua’i and Rotary Club of Pahoa. Tickets include chef tastings, live […]
violet, spiced cranberry, white cherry, brown sugar crumble, dried rose petals, roasted olives, poached pear, plum, , charred wood, lemon chutney
Tedeschi Vineyards announces the launch of its rebranding. Starting June 2015, the 41-year-old winery will be doing business as “MauiWine.” The proactive rebranding marks the future of MauiWine as it focuses on new product offerings and providing quality, intimate and customized experiences.
It is important to MauiWine that you are completely satisfied with your purchase. If for any reason, you are not 100% satisfied with a product, simply return it within 30 days and we will refund, replace or exchange it for you less the shipping charges.
Please Note: Federal laws prohibit mailing of wine by individuals. Only licensed wholesale/distributors or manufacturers can ship alcohol. If your state is not listed below, we cannot ship wine directly to you. Please check our wholesale distributor page to see if we have local wine distributor in your area or check with the following retailers; they […]
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shortbread. rose petal perfume. lilikoi tart. toasted grain. spicy acid. filo dough. chamomile. triple cream. plumeria.
Maui is a white wine type of place; the heat and sunshine call for something cold and refreshing. Easy drinking, but with interest, and very food-friendly. A partnership with growers in California, as well as our estate-grown fruit come together to craft a fun “Maui Style” wine. The beauty is in the art of blending, […]
Lehua was developed in response to an overabundance of raspberries from local farmers who were looking for a place to sell their plentiful crops. We jumped at the opportunity to develop another partnership within our agricultural community. The demand for Lehua became so great that now, in addition to local fruit, we also bring in […]
mountain mint. jacaranda. tamarind. tea berry. peppermint. tangerine peel. persimmon. hay.
yellow nectarine. dehydrated pineapple. green apple. puakinikini. ginger zest. graham cracker crumble. spunky. lilikoi vine. honey comb.
Easy drinking, but with interest, and very food-friendly. Beginning from a partnership with growers in California, and on occasion blended with our estate-grown fruit. The beauty is in the art of blending… An often-underrated aspect of the winemaking process, skilled blending is what separates a simple red wine and a wine that is layered in […]
Very similar to most traditional sparkling wines from around the world, our Lokelani is a blend of Pinot Noir and Chardonnay. Lokelani, like all of our sparkling wines, is made in the Traditional Method (Methode Champenoise). The wine is then aged on the lees (dead yeast cells) between 20 to 24 months. We use a […]